Strawberry Cheesecake Cookie Delight: Easy, Indulgent Treats at Home
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Indulge in the rich flavors of strawberry cheesecake with these delightful cookies, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup cream cheese, softened
- 1 cup fresh strawberries, chopped
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter, granulated sugar, and brown sugar.
- Add the egg and vanilla extract, and mix until blended.
- In a separate bowl, combine the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture until just combined.
- Fold in the cream cheese and strawberries.
- Drop spoonfuls of dough onto a lined baking sheet.
- Bake for 12-15 minutes or until edges are golden.
- Cool on a wire rack before serving.
Notes
- Chill the dough for 30 minutes for thicker cookies.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg