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Slow Cooker Creamy Chicken Tortellini Soup: The Best Comfort Food

Slow Cooker Creamy Chicken Tortellini Soup

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Enjoy the ultimate comfort food with this Slow Cooker Creamy Chicken Tortellini Soup. Perfect for chilly nights!

Ingredients

Scale
  • 1 pound chicken breast
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups cheese tortellini
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Place chicken, broth, carrots, celery, onion, garlic, and Italian seasoning in the slow cooker.
  2. Cook on low for 6-8 hours or high for 3-4 hours.
  3. Shred the chicken and return it to the pot.
  4. Add cream and tortellini; cook for an additional 20 minutes.
  5. Season with salt and pepper before serving.

Notes

  • For a lighter version, substitute half-and-half for heavy cream.
  • Add spinach for extra nutrients.

Nutrition