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One Pot Garlic Butter Parmesan Mushroom Pasta: Easy Comfort Food

One Pot Garlic Butter Parmesan Mushroom Pasta
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Delicious and comforting one pot garlic butter parmesan mushroom pasta that is easy to make and perfect for any occasion.

Ingredients

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  • 8 ounces pasta
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 1/2 cup parmesan cheese, grated
  • 2 cups vegetable broth
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add garlic and sauté for 1 minute.
  3. Stir in mushrooms and cook until soft.
  4. Add the pasta, vegetable broth, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer until pasta is cooked.
  6. Remove from heat and stir in parmesan cheese.
  7. Garnish with fresh parsley before serving.

Notes

  • For a creamier pasta, add a splash of heavy cream.
  • Adjust the seasoning to your preference.

Nutrition

Find it online: https://www.superfoodscribe.com/one-pot-garlic-butter-parmesan-mushroom-pasta-easy-comfort-food/