One Pot Chicken Orzo: Easy Comfort Food Your Family Will Love
This One Pot Chicken Orzo recipe is an easy and comforting dish that your family will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: One Pot Cooking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 pound chicken breast, diced
- 1 cup orzo pasta
- 4 cups chicken broth
- 1 cup diced tomatoes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1 cup spinach leaves
Instructions
- Heat olive oil in a large pot over medium heat.
- Add diced chicken and cook until browned.
- Stir in garlic powder, onion powder, salt, and pepper.
- Add the orzo, chicken broth, and diced tomatoes.
- Bring to a boil, then reduce heat and simmer for 10-12 minutes, or until orzo is tender.
- Stir in spinach leaves until wilted.
- Serve warm.
Notes
- For extra flavor, add Parmesan cheese on top before serving.
- This dish can be easily customized with your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg