Honey Garlic Salmon: A Juicy Delight for Home Cooks
Enjoy a tasty dish with Honey Garlic Salmon that will please your family and friends.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings
- Category: Dinner
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 fillets salmon
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- 1 tablespoon chopped green onions
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix honey, soy sauce, minced garlic, olive oil, black pepper, and salt.
- Place salmon fillets in a baking dish and pour the honey garlic mixture over them.
- Bake for 15-20 minutes or until salmon is cooked through.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, marinate the salmon for 30 minutes before baking.
- Serve with steamed vegetables for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 25g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg