Chocolate Caramel Dump Cake: The Indulgent Easy Dessert You’ll Love
A rich and decadent dessert that combines chocolate and caramel in a simple dump cake recipe.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box chocolate cake mix
- 1 can sweetened condensed milk
- 1 cup caramel sauce
- 1 cup chocolate chips
- 1/2 cup melted butter
Instructions
- Preheat the oven to 350°F (175°C).
- In a baking dish, spread the chocolate cake mix evenly.
- Drizzle the sweetened condensed milk over the cake mix.
- Pour the caramel sauce over the mixture.
- Sprinkle chocolate chips on top, followed by drizzling melted butter.
- Bake for 30-35 minutes until bubbly and set.
- Allow to cool slightly before serving.
Notes
- Serve warm with ice cream for an indulgent treat.
Nutrition
- Serving Size: 1 slice
- Calories: 310
- Sugar: 24g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg