Chicken Burrito Casserole: A Deliciously Easy Family Favorite
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A flavorful and easy Chicken Burrito Casserole that’s perfect for family dinners.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Dishes
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 1 cup black beans, drained and rinsed
- 1 cup corn, drained
- 1 packet taco seasoning
- 1 cup salsa
- 2 cups shredded cheese
- 4 tortillas, cut into strips
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, black beans, corn, taco seasoning, and salsa.
- In a greased baking dish, layer half of the tortilla strips, followed by half of the chicken mixture, and sprinkle with cheese.
- Repeat the layers with the remaining ingredients.
- Bake for 25-30 minutes until bubbly and golden brown.
Notes
- This casserole is great for meal prep and can be stored for several days in the refrigerator.
- Feel free to add additional toppings such as sour cream or avocado before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 80mg