Apple cinnamon bread: Easy recipe for a cozy homemade treat
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Delight in the cozy flavors of homemade apple cinnamon bread, perfect for sharing with family and friends.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: 1 loaf
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 cups peeled and diced apples
- 1 teaspoon vanilla extract
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking soda, cinnamon, and salt together.
- In another bowl, cream the butter and sugar until light and fluffy.
- Add eggs, one at a time, mixing well after each.
- Stir in the apples and vanilla.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Pour the batter into a greased loaf pan.
- Bake for 60 minutes, or until a toothpick comes out clean.
- Let cool before slicing.
Notes
- For added flavor, consider adding chopped nuts or raisins.
- Serve with a spread of butter for a delightful treat.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg