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Apple Bread Recipe: The Easy, Irresistibly Delicious Treat

Apple Bread

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This apple bread recipe is a deliciously easy treat that combines the sweetness of apples with warm spices, perfect for any occasion.

Ingredients

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  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup sugar
  • 2 large eggs
  • 2 cups peeled and chopped apples
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix together the flour, baking powder, baking soda, cinnamon, and salt.
  3. In a separate bowl, cream together the butter and sugar until light and fluffy.
  4. Add eggs one at a time to the butter mixture, beating well after each addition.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. Fold in the apples and walnuts if using.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.

Notes

  • For a more intense flavor, allow the bread to sit overnight before slicing.
  • This bread can be served warm or at room temperature.

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