Thai Peanut Chicken: Easy Recipe for a Flavorful Family Meal
Enjoy this easy and delicious Thai Peanut Chicken recipe perfect for the whole family.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: stovetop
- Cuisine: Thai
- Diet: gluten-free
Ingredients
Scale
- 1 pound chicken breasts
- 1 cup peanut butter
- 1/4 cup soy sauce
- 1 tablespoon honey
- 1 tablespoon lime juice
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1/4 cup chopped peanuts
- 4 cups cooked rice
Instructions
- In a bowl, mix together peanut butter, soy sauce, honey, lime juice, garlic, and ginger until smooth.
- Cook the chicken in a skillet over medium heat until browned.
- Pour the peanut sauce over the chicken and simmer for 5-10 minutes.
- Serve over rice and sprinkle with chopped peanuts.
Notes
- For extra spice, add red pepper flakes to the sauce.
- Garnish with cilantro for added flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 10g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 75mg