Tennessee onions: Easy Turkey Bacon & Chicken Ham Recipe Delight
A delicious and easy recipe featuring Tennessee onions, turkey bacon, and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Sauté
- Cuisine: American
- Diet: High protein
Ingredients
Scale
- 1 cup Tennessee onions, sliced
- 4 slices turkey bacon
- 1 cup cooked chicken ham, diced
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- In a skillet, heat olive oil over medium heat.
- Add sliced Tennessee onions and sauté until translucent.
- Add turkey bacon and chicken ham, cooking until everything is heated through.
- Season with salt and black pepper, stir well.
- Serve hot.
Notes
- For extra flavor, add spices like paprika or garlic powder.
- Can be served as a side dish or main course.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 40mg