These Strawberry White Chocolate Gooey Bars are a deliciously indulgent treat that combines the sweetness of strawberries with creamy white chocolate, perfect for any dessert lover.
Author:Souzan
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:12 bars
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups all-purpose flour
1 cup granulated sugar
1/2 cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup fresh strawberries, chopped
1 cup white chocolate chips
Instructions
Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
In a large bowl, whisk together flour, sugar, baking powder, and salt.
In another bowl, mix melted butter, eggs, and vanilla.
Combine wet ingredients with dry ingredients until just mixed.
Fold in chopped strawberries and white chocolate chips.
Spread the mixture into the prepared baking pan.
Bake for 25-30 minutes or until a toothpick comes out clean.
Let it cool before cutting into bars.
Notes
For a richer flavor, use high-quality white chocolate.
Store in an airtight container to maintain freshness.