Print

Southern Maple Sweet Potato Casserole: Best Comfort Food Recipe

Southern Maple Sweet Potato Casserole

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delight in this creamy Southern Maple Sweet Potato Casserole, a perfect blend of rich flavors and comforting textures.

Ingredients

Scale
  • 2 cups mashed sweet potatoes
  • 1/2 cup maple syrup
  • 1/4 cup brown sugar
  • 1/2 cup milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 cup pecans, chopped

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the mashed sweet potatoes, maple syrup, brown sugar, milk, eggs, vanilla extract, salt, cinnamon, and nutmeg until smooth.
  3. Transfer the mixture to a greased baking dish.
  4. Sprinkle the chopped pecans evenly on top.
  5. Bake for 30-35 minutes or until the top is golden and the casserole is set.
  6. Let it cool slightly before serving.

Notes

  • Feel free to add mini marshmallows on top for a sweeter flavor.
  • Store leftovers in an airtight container in the fridge.

Nutrition