Print

S’mores Cookie Bars: Best Indulgent Treat for Any Occasion

S’mores Cookie Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious blend of chocolate, marshmallows, and graham cracker flavor, these S’mores Cookie Bars are perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips
  • 1 cup mini marshmallows
  • 1 cup crushed graham crackers

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Add the eggs and vanilla extract; mix well.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mix and stir until just combined.
  6. Fold in the chocolate chips, mini marshmallows, and crushed graham crackers.
  7. Spread the batter evenly into the prepared baking pan.
  8. Bake for 25-30 minutes or until golden brown.
  9. Let cool before cutting into bars and serving.

Notes

  • For an extra layer of flavor, consider adding a sprinkle of sea salt on top before baking.
  • Allow the bars to cool completely for cleaner cuts.

Nutrition