Slow Cooker Maple Glazed Carrots Recipe: A Sweet Family Favorite
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A delicious recipe for slow cooker maple glazed carrots that your whole family will love.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 6-7 hours
- Total Time: 6 hours 10 minutes
- Yield: 6 servings
- Category: Side Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: Vegetarian
- 2 pounds baby carrots
- 1/2 cup maple syrup
- 1/4 cup unsalted butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon cinnamon
- In a slow cooker, combine baby carrots, maple syrup, butter, salt, pepper, and cinnamon.
- Stir well to ensure carrots are coated.
- Cover and cook on low for 6-7 hours or until carrots are tender.
- Serve warm and enjoy!
Notes
- For a richer flavor, add a pinch of nutmeg.
- These carrots pair well with holiday dinners.
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 20g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 15mg