Ranch Chicken Bake with Turkey Bacon: Easy Comfort Food Delight
A delicious and easy-to-make Ranch Chicken Bake featuring savory turkey bacon that is perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups cooked chicken, shredded
- 1 cup ranch dressing
- 1 cup turkey bacon, cooked and crumbled
- 2 cups shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- 1 cup bread crumbs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the shredded chicken, ranch dressing, garlic powder, onion powder, black pepper, and salt until well combined.
- Fold in the crumbled turkey bacon and half of the shredded cheese.
- Spread the mixture into a greased baking dish.
- Top with the remaining cheese and sprinkle with bread crumbs.
- Bake for 25-30 minutes or until the top is golden and bubbly.
Notes
- For a spicier kick, add jalapeños to the mixture.
- Serve with fresh vegetables or a salad.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg