Peanut Butter Chocolate Caramel Cookies: The Best Indulgent Treat
Deliciously indulgent cookies featuring the rich flavors of peanut butter, chocolate, and caramel.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1/2 cup caramel sauce
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine peanut butter, brown sugar, and granulated sugar.
- Add eggs and vanilla extract, mixing well.
- In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to the peanut butter mixture.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto baking sheets.
- Create a small well in the center of each cookie and fill with caramel sauce.
- Bake for 10-12 minutes or until golden.
- Allow to cool on a wire rack.
Notes
- For extra flavor, add a pinch of sea salt on top of the cookies before baking.
- Store leftovers in an airtight container for up to 5 days.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg