Ooey-Gooey Cheesy Garlic Chicken Wraps for a Cozy Dinner Night
Delicious and cheesy, these wraps bring comfort to your dinner table.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- 4 large tortillas
- 1/4 cup parsley, chopped
Instructions
- In a skillet, heat olive oil over medium heat and sauté garlic until fragrant.
- Add shredded chicken, cream cheese, mozzarella cheese, and Italian seasoning. Stir until well combined and heated through.
- Lay the tortillas flat and divide the chicken mixture evenly among them.
- Wrap the tortillas tightly and place seam-side down in a baking dish.
- Sprinkle with additional cheese on top if desired.
- Bake at 350°F (175°C) for 15-20 minutes until golden and bubbly.
- Garnish with parsley before serving.
Notes
- For extra flavor, add sautéed vegetables to the filling.
- These wraps can also be made with leftovers from a rotisserie chicken.
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg