Moose Tracks Protein Ice Cream: Indulgent Homemade Delight
Indulge in the creamy goodness of Moose Tracks Protein Ice Cream, a delightful treat that combines rich flavors with protein-packed ingredients.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 5 servings
- Category: Dessert
- Method: Ice Cream Maker
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup protein powder
- 1/2 cup chocolate syrup
- 1/2 cup peanut butter
- 1/2 cup mini marshmallows
- 1/2 cup crushed peanuts
- 1/2 cup chocolate chips
Instructions
- In a mixing bowl, combine heavy cream, whole milk, and protein powder until smooth.
- Add chocolate syrup and peanut butter, mixing well until fully incorporated.
- Fold in mini marshmallows, crushed peanuts, and chocolate chips.
- Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
- Transfer ice cream to a lidded container and freeze for at least 4 hours before serving.
Notes
- For a lower sugar option, use sugar-free chocolate syrup.
- Feel free to experiment with different flavors of protein powder.
Nutrition
- Serving Size: 1/2 cup
- Calories: 320
- Sugar: 15g
- Sodium: 100mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 70mg