Lemon Butter Chicken: The Best Easy Recipe for Flavor Lovers
Discover the deliciousness of this Lemon Butter Chicken that is both easy to make and incredibly flavorful.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup unsalted butter
- 2 lemons, juiced
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- In a large skillet, melt the butter over medium heat.
- Add garlic and thyme, sautéing for 1-2 minutes until fragrant.
- Season the chicken with salt and pepper, then add to the skillet.
- Pour lemon juice over the chicken and cook for 6-7 minutes on each side or until cooked through.
- Remove from heat and let rest for a few minutes before serving.
Notes
- Serve with pasta or rice for a complete meal.
- Garnish with fresh parsley for extra color.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1 g
- Sodium: 300 mg
- Fat: 25 g
- Saturated Fat: 15 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 30 g
- Cholesterol: 110 mg