Honey Pepper Chicken Panini Pasta: Indulgent Comfort Food Delight
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A delicious and indulgent recipe combining panini flavors with pasta for a comforting dish.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 2 cups cooked pasta
- 1 pound chicken breast, grilled and sliced
- 3 tablespoons honey
- 1 teaspoon black pepper
- 1 cup mozzarella cheese, shredded
- ½ cup roasted red peppers, sliced
- 2 tablespoons olive oil
- Salt to taste
- In a large bowl, combine cooked pasta, grilled chicken, honey, and black pepper.
- Mix in the mozzarella cheese and roasted red peppers.
- In a skillet, heat olive oil over medium heat.
- Add the pasta mixture to the skillet and cook until heated through and cheese is melted.
- Season with salt to taste and serve hot.
Notes
- For extra flavor, add crushed red pepper flakes.
- Great served with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 75g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 100mg