Honey Glazed Salmon Bowl Recipe: A Healthy and Easy Delight
Enjoy this delicious and healthy Honey Glazed Salmon Bowl that’s packed with flavors and nutrients!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 salmon fillets
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic, minced
- 1/2 teaspoon ginger, grated
- 2 cups cooked brown rice
- 1 cup steamed broccoli
- 1/2 avocado, sliced
Instructions
- In a small bowl, whisk together honey, soy sauce, olive oil, garlic, and ginger.
- Preheat your grill or skillet over medium heat.
- Cook the salmon fillets for about 5 minutes on each side, brushing with the honey glaze.
- Serve the salmon over brown rice and top with steamed broccoli and avocado slices.
Notes
- This recipe is very adaptable—add your favorite vegetables!
- For a spicier kick, add red pepper flakes to the glaze.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 20g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 70mg