Easy Sweet Potato Soufflé Recipe: Indulgent Comfort Food at Home
Indulge in this Easy Sweet Potato Soufflé that brings warmth and comfort to your home.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mashed sweet potatoes
- 1/2 cup sugar
- 1/2 cup milk
- 1/4 cup butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the mashed sweet potatoes, sugar, milk, and melted butter.
- Add the eggs, vanilla extract, and cinnamon, mixing until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes until the top is golden and set.
Notes
- For a sweeter soufflé, you can increase the sugar to taste.
- Add a pinch of nutmeg for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 70mg