Easy Ground Beef Pasta Skillet: Quick & Flavorful Family Dinner
Enjoy a simple and delicious weeknight meal with this Easy Ground Beef Pasta Skillet, perfect for the whole family.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 8 ounces pasta
- 1 can diced tomatoes
- 2 cups beef broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon Italian seasoning
- Salt to taste
- 1 cup shredded cheese
Instructions
- Brown the ground beef in a skillet over medium heat.
- Add the pasta, diced tomatoes, beef broth, garlic powder, onion powder, and Italian seasoning.
- Bring to a boil, then reduce heat and simmer until the pasta is cooked.
- Stir in the cheese until melted.
- Serve warm.
Notes
- For added flavor, sauté some onions and bell peppers with the ground beef.
- You can use any type of pasta you have on hand.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 75mg