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Easy Cheesy Scalloped Potatoes with Turkey Bacon and Chicken Ham

Easy Cheesy Scalloped Potatoes

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A delicious recipe for Easy Cheesy Scalloped Potatoes featuring turkey bacon and chicken ham, perfect for any occasion.

Ingredients

Scale
  • 4 large potatoes
  • 1 cup shredded cheese
  • 1/2 cup turkey bacon, cooked and crumbled
  • 1/2 cup chicken ham, diced
  • 2 cups heavy cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Grease a baking dish and layer the sliced potatoes at the bottom.
  3. In a bowl, mix together the heavy cream, garlic powder, onion powder, salt, and pepper.
  4. Pour half of the cream mixture over the potatoes.
  5. Add a layer of turkey bacon and chicken ham.
  6. Sprinkle half of the cheese over the top.
  7. Repeat the layers with remaining potatoes, cream mixture, bacon, ham, and cheese.
  8. Bake for 45-50 minutes until golden and bubbly.
  9. Let it cool for a few minutes before serving.

Notes

  • Try adding different types of cheese for extra flavor.
  • For a healthier version, use low-fat cream.

Nutrition