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Easy Cardamom Coffee Cake: A Cozy Treat for Your Mornings

Easy Cardamom Coffee Cake

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This Easy Cardamom Coffee Cake is a delightful way to start your morning with its warm spices and inviting aroma.

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup unsalted butter, softened
  • 1 cup milk
  • 3 eggs
  • 1 tablespoon baking powder
  • 1 teaspoon ground cardamom
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Mix in the vanilla extract and milk.
  5. In a separate bowl, combine the flour, baking powder, salt, and cardamom.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Pour the batter into a greased baking pan.
  8. Bake for 30-35 minutes or until a toothpick inserted comes out clean.
  9. Let cool before serving.

Notes

  • For extra flavor, sprinkle some chopped nuts on top before baking.
  • This cake can be enjoyed warm or at room temperature.

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