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Creamy Garlic Butter Parmesan Chicken: Indulgent Comfort Food Delight

Creamy Garlic Butter Parmesan Chicken

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A deliciously creamy and indulgent chicken dish with garlic and parmesan that’s perfect for comfort food lovers.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large skillet, melt butter over medium heat.
  2. Season chicken breasts with salt and pepper, and cook until golden brown on both sides.
  3. Remove chicken from skillet and set aside.
  4. Add minced garlic to the skillet and sauté for about 1 minute.
  5. Stir in the heavy cream and bring to a simmer.
  6. Add parmesan cheese and Italian seasoning, stirring until the cheese is melted and the sauce thickens.
  7. Return chicken to the skillet and simmer until cooked through.
  8. Serve warm over pasta or rice.

Notes

  • For a spicier kick, add a pinch of red pepper flakes to the sauce.

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