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Creamy Chicken Lasagna Soup: A Cozy Delight for Home Cooks

Creamy Chicken Lasagna Soup

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A comforting and creamy chicken lasagna soup that’s perfect for cozy dinners.

Ingredients

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  • 1 tablespoon olive oil
  • 1 pound boneless, skinless chicken breasts
  • 1 cup onion, diced
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 can (14.5 ounces) diced tomatoes
  • 1 teaspoon Italian seasoning
  • 12 lasagna noodles, broken into pieces
  • 1 cup ricotta cheese
  • 2 cups spinach, chopped
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the diced onion and garlic, sauté until onion is translucent.
  3. Add the chicken and cook until browned.
  4. Pour in the chicken broth and diced tomatoes, then add Italian seasoning.
  5. Bring to a boil, then stir in the lasagna noodles.
  6. Simmer until noodles are tender.
  7. Stir in ricotta cheese and spinach until well combined.
  8. Remove from heat and top with mozzarella and Parmesan cheese.
  9. Let sit until cheese is melted.

Notes

  • Feel free to adjust the spice levels by adding red pepper flakes.
  • This soup can be made in advance and stored in the refrigerator.

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