Cranberry Crumble Bars: The Best Homemade Treat for Everyone
Delicious homemade cranberry crumble bars that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together cranberries and sugar.
- In another bowl, combine flour, oats, and melted butter.
- Spread half the oat mixture in a baking dish and press down.
- Add the cranberry mixture on top.
- Top with the remaining oat mixture.
- Bake for 30-35 minutes until golden brown.
- Let cool before cutting into bars.
Notes
- For a sweeter bar, add more sugar to the cranberry mix.
- Can be served warm or chilled.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg