Cracked Out Chicken Tater Tot Casserole: Your New Comfort Food Delight
A delicious twist on classic comfort food, combining tater tots and chicken for a satisfying meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 package frozen tater tots
- 1 tablespoon ranch seasoning
- 1/2 cup crispy bacon, crumbled
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix together the chicken, cream of chicken soup, sour cream, ranch seasoning, and half of the cheddar cheese.
- Spread the mixture into a greased 9×13 inch baking dish.
- Top with the frozen tater tots and remaining cheddar cheese.
- Bake for 30-35 minutes or until the tater tots are golden brown and crisp.
- Remove from the oven and sprinkle with crumbled bacon before serving.
Notes
- For added flavor, you can mix in some vegetables like peas or corn.
- Feel free to use leftover chicken for a quicker preparation.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg