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Cracked Garlic Steak Tortellini in Indulgent Creamhouse Sauce

Cracked Garlic Steak Tortellini in Creamhouse Sauce Bliss

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Cracked Garlic Steak Tortellini in Creamhouse Sauce Bliss is a delicious dish that combines the rich flavors of steak with pasta and a creamy sauce.

Ingredients

Scale
  • 1 pound steak, cut into strips
  • 1 package tortellini
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large skillet, heat olive oil over medium-high heat. Add steak strips and sauté until browned.
  2. Add minced garlic and cook until fragrant.
  3. Stir in heavy cream and bring to a simmer.
  4. Add Parmesan cheese and stir until melted and combined.
  5. Cook tortellini according to package instructions, then drain and add to the skillet.
  6. Season with salt and pepper, tossing to coat the tortellini in the sauce.
  7. Serve warm and enjoy.

Notes

  • For added flavor, consider marinating the steak for a few hours before cooking.
  • This dish pairs well with a side of garlic bread.

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