Print

Chocolate Covered Strawberry Brownies: The Best Indulgent Treat

Chocolate Covered Strawberry Brownies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in these decadent Chocolate Covered Strawberry Brownies, a perfect blend of rich chocolate and fresh strawberries.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup fresh strawberries, diced
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, mix together flour, cocoa powder, sugar, and salt.
  3. Add melted butter, eggs, and vanilla to the dry ingredients, mixing until smooth.
  4. Fold in diced strawberries and chocolate chips.
  5. Pour the batter into the baking pan and spread evenly.
  6. Bake for 25-30 minutes or until a toothpick comes out clean.
  7. Let them cool before cutting into squares and serving.

Notes

  • For extra flavor, consider adding a pinch of espresso powder to the batter.
  • These brownies can be topped with whipped cream for added indulgence.

Nutrition