Chicken & Zucchini Casserole: Easy Comfort Food You’ll Love
This Chicken & Zucchini Casserole is a simple yet delicious comfort food that brings together tender chicken and fresh zucchinis in a creamy sauce.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 2 cups zucchini, sliced
- 1 cup cheddar cheese, shredded
- 1 cup cream of chicken soup
- 1/2 cup milk
- 2 teaspoons Italian seasoning
- 1/2 teaspoon garlic powder
- 1 cup breadcrumbs
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, zucchini, cheddar cheese, cream of chicken soup, milk, Italian seasoning, and garlic powder.
- Pour the mixture into a greased casserole dish.
- In a separate bowl, mix the breadcrumbs with olive oil and sprinkle over the top of the casserole.
- Bake for 30-35 minutes until bubbly and golden on top.
Notes
- This dish can be made ahead of time and stored in the refrigerator before baking.
- Feel free to add other vegetables like bell peppers or mushrooms for more flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg