Chicken Zucchini Bake: Easy and Juicy Comfort Food Delight
Discover the delightful and comforting Chicken Zucchini Bake, a perfect meal for family gatherings or a cozy night in.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups diced chicken breast
- 3 medium zucchinis, sliced
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine diced chicken, zucchini, marinara sauce, garlic, Italian seasoning, salt, and pepper.
- Spread the mixture evenly in a baking dish.
- Top with mozzarella and Parmesan cheese.
- Bake for 30-35 minutes, or until chicken is cooked through and cheese is bubbly.
- Allow to cool slightly before serving.
Notes
- This dish is best served hot with fresh basil on top.
- For a spicy kick, add red pepper flakes with the seasonings.
Nutrition
- Serving Size: 1 cup
- Calories: 360
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 90mg