Chicken Vegetable Soup: The Best Comfort Food for Any Day
This comforting chicken vegetable soup is perfect for any day of the year.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 2 cups diced chicken breast
- 4 cups chicken broth
- 1 cup carrots, sliced
- 1 cup celery, diced
- 1 cup potatoes, diced
- 1 teaspoon garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- In a large pot, sauté the garlic until fragrant.
- Add the chicken and cook until no longer pink.
- Stir in the vegetables and cook for another 5 minutes.
- Pour in the chicken broth and bring to a boil.
- Reduce heat and let simmer for 25-30 minutes.
- Season with thyme, salt, and pepper before serving.
Notes
- This soup freezes well for later meals.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 75mg