Chicken Potato Soup: Easy and Cozy Comfort Food Recipe
A delightful and comforting chicken potato soup recipe that warms the soul.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 3 medium potatoes, peeled and diced
- 2 cups cooked chicken, shredded
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon thyme
Instructions
- Heat olive oil in a large pot over medium heat.
- Add onion and garlic, sauté until translucent.
- Pour in chicken broth and bring to a boil.
- Add potatoes and cook until tender, about 15 minutes.
- Stir in chicken, milk, salt, pepper, and thyme.
- Simmer for an additional 5 minutes.
- Serve warm.
Notes
- This soup can be made ahead of time and reheated.
- Feel free to add vegetables like carrots or celery.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 4g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg