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Chicken Parmesan & Pasta Casserole: Easy Comfort Food Delight

Chicken Parmesan & Pasta Casserole

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This Chicken Parmesan & Pasta Casserole is a deliciously easy comfort food dish that combines tender chicken, cheesy pasta, and a rich tomato sauce.

Ingredients

Scale
  • 2 cups cooked pasta
  • 1 pound chicken breast, diced
  • 2 cups marinara sauce
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated
  • 1 teaspoon Italian seasoning
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, heat olive oil over medium heat and cook the diced chicken until no longer pink.
  3. Add marinara sauce and Italian seasoning to the skillet and let simmer for a few minutes.
  4. In a large baking dish, combine cooked pasta, chicken mixture, and mozzarella cheese.
  5. Sprinkle Parmesan cheese on top.
  6. Bake for 25-30 minutes or until cheese is bubbly and golden.

Notes

  • For extra flavor, consider adding garlic or red pepper flakes to the sauce.

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