Print

Broccoli Cheese Soup: The Best Comfort Food for Any Day

Broccoli Cheese Soup
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Rich and creamy broccoli cheese soup that is perfect for any day of the week, delivering comfort in every spoonful.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups broccoli florets
  • 4 cups vegetable broth
  • 1 cup grated cheddar cheese
  • 1 cup heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, heat olive oil over medium heat. Add chopped onion and garlic, sauté until translucent.
  2. Add broccoli florets and vegetable broth, bring to a boil. Reduce heat and simmer for about 10-15 minutes until broccoli is tender.
  3. Use an immersion blender to puree the soup until smooth.
  4. Stir in cheddar cheese and heavy cream until fully melted and combined.
  5. Season with salt and black pepper before serving.

Notes

  • For a thinner soup, add more vegetable broth.
  • You can substitute cheddar cheese with your favorite cheese.

Nutrition

Find it online: https://www.superfoodscribe.com/broccoli-cheese-soup-the-best-comfort-food-for-any-day/