Broccoli Cheese Casserole Recipe: Easy Turkey Bacon Delight
A delicious and easy broccoli cheese casserole with turkey bacon, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup broccoli florets
- 2 cups shredded cheddar cheese
- 1 cup cooked turkey bacon, chopped
- 1/2 cup cream of mushroom soup
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 cup cooked rice
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the broccoli, shredded cheddar cheese, turkey bacon, cream of mushroom soup, milk, garlic powder, onion powder, and cooked rice.
- Pour the mixture into a greased casserole dish.
- Bake for 25-30 minutes or until the cheese is bubbly and golden brown.
- Allow to cool for a few minutes before serving.
Notes
- For added flavor, sprinkle more cheese on top during the last 5 minutes of baking.
- This casserole can be prepared ahead of time and stored in the refrigerator until ready to bake.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg