Bisquick Sausage Balls: Easy Snacks with Turkey Bacon and Cheese
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These Bisquick Sausage Balls are a delicious and easy snack option that combines turkey bacon and cheese for a savory treat.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 24 servings
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound turkey bacon
- 2 cups Bisquick mix
- 1 cup shredded cheese
- 1/2 cup milk
- 1/4 teaspoon black pepper
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the turkey bacon, Bisquick mix, shredded cheese, milk, and black pepper.
- Mix until all ingredients are well combined.
- Form the mixture into small balls and place them on a baking sheet.
- Bake for 20-25 minutes, or until golden brown.
Notes
- Serve warm for the best flavor.
- These can be made ahead of time and frozen for later use.
Nutrition
- Serving Size: 2 balls
- Calories: 120
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 20mg