Bang Bang Chicken Sliders: Easy, Juicy Recipe for Everyone
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Learn how to make delicious Bang Bang Chicken Sliders that are easy and juicy, perfect for any occasion!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 sliders
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken thighs
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 8 slider buns
- 1 cup shredded lettuce
- 1/2 cup sliced cucumbers
- Cook the chicken thighs in a skillet over medium heat until no longer pink.
- In a bowl, mix mayonnaise, sweet chili sauce, sriracha, garlic powder, and onion powder.
- Toss the cooked chicken in the sauce mixture until well coated.
- Assemble the sliders by placing the chicken on the buns and topping with lettuce and cucumbers.
- Serve immediately and enjoy!
Notes
- For extra flavor, marinate the chicken in the sauce for a few hours before cooking.
- Feel free to adjust the spiciness by adding more or less sriracha.
Nutrition
- Serving Size: 1 slider
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg